The 2000L Craft Beer Brewing Equipment is crafted to meet the rigorous demands of professional brewing, available in high-quality food-grade 304 stainless steel or copper, with the latter being an ideal choice for showcasing in restaurants or bars due to its aesthetic appeal. This highly customizable system encompasses a Malt Milling Unit for efficient grain preparation, a versatile Brewhouse Unit which can be configured as a 2, 3, or 4 vessel combination (including Mash/Lauter tun and Boiling/Whirlpool tun) with optional hot and cold water tanks and a heat exchanger. For the fermentation stage, it includes standard stainless steel conical fermentation tanks and bright beer tanks. An energy-efficient Cooling Unit, featuring a glycol water tank, chillers, and a sanitary centrifugal pump for glycol water recycling, ensures precise temperature control while reducing operational costs and environmental impact. Finally, a dedicated CIP Unit is integrated for thorough cleaning of all tanks, maintaining optimal hygiene.
Customizable Brewery Design: We offer a fully planned and designed craft brewery, allowing customization to meet specific process requirements and production workflows.
Flexible Container Combinations: Choose from a variety of container setups such as multi-functional tanks (mash mixer, lauter tun, boil whirlpool) and separate process tanks (mash tank, lauter tun, boil kettle, whirlpool, cold/hot water tank).
Complete Piping and Line Connections: All systems are equipped with full piping and line connections, including necessary valves and sensors to ensure seamless operation and control.
CIP System: Each storage tank is equipped with an independent CIP (Clean-In-Place) system, preventing cross-contamination between products during cleaning processes.
Touchscreen Control Panel: The main brewing interface is controlled via a user-friendly touchscreen control panel, allowing operators to manage the brewing process with ease.
Compact Unit with Stairs and Platforms: Containers are combined into a compact unit, with anti-slip perforated walkways and segmented structures to ensure safe movement during operations.
High-Quality Insulation: The system is insulated with 80mm thick rock wool, offering excellent heat retention and energy efficiency.
Wear-Resistant Materials: The interior is lined with SUS304 stainless steel, ranging from 3.0mm to 4.0mm thickness, while the exterior is 2.0mm thick for durability and longevity.
Heating Methods: The brewing system supports multiple heating methods, including electric, steam, and direct fire, to accommodate various brewing requirements.
Fermentation Units: Standard stainless steel conical fermenters are used for fermentation, with tank quantities adjusted according to the fermentation cycle of different beer styles. Includes all manways, valves, pressure gauges, and accessories.
Maturation Tanks: Stainless steel maturation tanks are used for beer aging, conditioning, serving, and carbonation. The number of tanks is tailored to the type and function of the beer being produced, and includes all necessary components such as manways, valves, pressure gauges, and accessories.
Control Units: The electrical control panels for both the brewing room and cooling units feature temperature control, on/off functions, and include temperature controllers, thermocouples, solenoid valves, and a PLC with a touchscreen for advanced control features.
Malt auger transfer
stainless steel miller
Mash/Lauter tun, Boiling/Whirlpool tun 2 vessel combination
Hot water tank and cold water tank for optional in special combinations
Two stages or a single-stage heat exchanger for wort cooling
Stainless steel work platform
Sanitary and efficient wort pump
All pipings and fittings
Standard stainless steel conical fermentation tanks
Standard stainless steel bright beer tank
Glycol water tank
Efficiency chillers or refrigerators with freon
Sanitary centrifugal pump for glycol water recycle among tanks and heat exchanger
All pipes, fitting, insulation materials are included
A CIP cleaning equipment for washing tanks.
The 2000L Craft beer brewing equipment is perfectly suited for microbreweries and small-to-medium-sized craft breweries looking to scale up production while maintaining the unique quality and flavor profile of their beers. The versatile system allows brewers to experiment with various beer styles, from lagers to stouts, while benefiting from efficient and high-quality brewing processes. The inclusion of a customizable brewhouse setup, with a choice of 2, 3, or 4 vessel combinations, enables the brewery to adjust its brewing system to specific processes and styles. It is an ideal solution for producing high-quality craft beer in medium to large batches, meeting the demand of local markets or regional distributors.
For restaurants, pubs, and brewpubs, this 2000L system offers the ability to brew craft beer on-site, providing an exceptional experience for customers. These establishments can produce fresh beer on demand, creating an immersive atmosphere where patrons can watch the brewing process and enjoy the unique flavors of freshly brewed beer with their meals. Additionally, the copper finish option enhances the visual appeal of the brewing equipment, making it an attractive feature for bars and restaurants that want to show off their beer-making operations. The system allows businesses to offer exclusive, house-made brews, which enhances customer loyalty and can increase profitability by reducing beer procurement costs.
The 2000L Craft beer brewing equipment offers a high degree of customization to match the specific brewing requirements of each brewery. Whether you need a 2, 3, or 4-vessel system, or want to select between different combinations of mash, lauter, boil, and whirlpool tanks, the system is designed to cater to various brewing styles. Additionally, optional components like hot water and cold water tanks can be added, allowing for a tailored brewing experience that suits your brewing preferences and production capacity.
The brewing equipment features a highly efficient cooling system that includes a glycol water tank, advanced chillers, and sanitary centrifugal pumps for glycol water recycling. This design not only ensures optimal temperature control during fermentation but also minimizes energy consumption. The efficient cooling mechanism helps reduce operational costs and environmental impact, making it an ideal solution for breweries looking to maintain a cost-effective and sustainable brewing operation.
The 2000L Craft Beer Brewing Equipment is crafted to meet the rigorous demands of professional brewing, available in high-quality food-grade 304 stainless steel or copper, with the latter being an ideal choice for showcasing in restaurants or bars due to its aesthetic appeal. This highly customizable system encompasses a Malt Milling Unit for efficient grain preparation, a versatile Brewhouse Unit which can be configured as a 2, 3, or 4 vessel combination (including Mash/Lauter tun and Boiling/Whirlpool tun) with optional hot and cold water tanks and a heat exchanger. For the fermentation stage, it includes standard stainless steel conical fermentation tanks and bright beer tanks. An energy-efficient Cooling Unit, featuring a glycol water tank, chillers, and a sanitary centrifugal pump for glycol water recycling, ensures precise temperature control while reducing operational costs and environmental impact. Finally, a dedicated CIP Unit is integrated for thorough cleaning of all tanks, maintaining optimal hygiene.
Customizable Brewery Design: We offer a fully planned and designed craft brewery, allowing customization to meet specific process requirements and production workflows.
Flexible Container Combinations: Choose from a variety of container setups such as multi-functional tanks (mash mixer, lauter tun, boil whirlpool) and separate process tanks (mash tank, lauter tun, boil kettle, whirlpool, cold/hot water tank).
Complete Piping and Line Connections: All systems are equipped with full piping and line connections, including necessary valves and sensors to ensure seamless operation and control.
CIP System: Each storage tank is equipped with an independent CIP (Clean-In-Place) system, preventing cross-contamination between products during cleaning processes.
Touchscreen Control Panel: The main brewing interface is controlled via a user-friendly touchscreen control panel, allowing operators to manage the brewing process with ease.
Compact Unit with Stairs and Platforms: Containers are combined into a compact unit, with anti-slip perforated walkways and segmented structures to ensure safe movement during operations.
High-Quality Insulation: The system is insulated with 80mm thick rock wool, offering excellent heat retention and energy efficiency.
Wear-Resistant Materials: The interior is lined with SUS304 stainless steel, ranging from 3.0mm to 4.0mm thickness, while the exterior is 2.0mm thick for durability and longevity.
Heating Methods: The brewing system supports multiple heating methods, including electric, steam, and direct fire, to accommodate various brewing requirements.
Fermentation Units: Standard stainless steel conical fermenters are used for fermentation, with tank quantities adjusted according to the fermentation cycle of different beer styles. Includes all manways, valves, pressure gauges, and accessories.
Maturation Tanks: Stainless steel maturation tanks are used for beer aging, conditioning, serving, and carbonation. The number of tanks is tailored to the type and function of the beer being produced, and includes all necessary components such as manways, valves, pressure gauges, and accessories.
Control Units: The electrical control panels for both the brewing room and cooling units feature temperature control, on/off functions, and include temperature controllers, thermocouples, solenoid valves, and a PLC with a touchscreen for advanced control features.
Malt auger transfer
stainless steel miller
Mash/Lauter tun, Boiling/Whirlpool tun 2 vessel combination
Hot water tank and cold water tank for optional in special combinations
Two stages or a single-stage heat exchanger for wort cooling
Stainless steel work platform
Sanitary and efficient wort pump
All pipings and fittings
Standard stainless steel conical fermentation tanks
Standard stainless steel bright beer tank
Glycol water tank
Efficiency chillers or refrigerators with freon
Sanitary centrifugal pump for glycol water recycle among tanks and heat exchanger
All pipes, fitting, insulation materials are included
A CIP cleaning equipment for washing tanks.
The 2000L Craft beer brewing equipment is perfectly suited for microbreweries and small-to-medium-sized craft breweries looking to scale up production while maintaining the unique quality and flavor profile of their beers. The versatile system allows brewers to experiment with various beer styles, from lagers to stouts, while benefiting from efficient and high-quality brewing processes. The inclusion of a customizable brewhouse setup, with a choice of 2, 3, or 4 vessel combinations, enables the brewery to adjust its brewing system to specific processes and styles. It is an ideal solution for producing high-quality craft beer in medium to large batches, meeting the demand of local markets or regional distributors.
For restaurants, pubs, and brewpubs, this 2000L system offers the ability to brew craft beer on-site, providing an exceptional experience for customers. These establishments can produce fresh beer on demand, creating an immersive atmosphere where patrons can watch the brewing process and enjoy the unique flavors of freshly brewed beer with their meals. Additionally, the copper finish option enhances the visual appeal of the brewing equipment, making it an attractive feature for bars and restaurants that want to show off their beer-making operations. The system allows businesses to offer exclusive, house-made brews, which enhances customer loyalty and can increase profitability by reducing beer procurement costs.
The 2000L Craft beer brewing equipment offers a high degree of customization to match the specific brewing requirements of each brewery. Whether you need a 2, 3, or 4-vessel system, or want to select between different combinations of mash, lauter, boil, and whirlpool tanks, the system is designed to cater to various brewing styles. Additionally, optional components like hot water and cold water tanks can be added, allowing for a tailored brewing experience that suits your brewing preferences and production capacity.
The brewing equipment features a highly efficient cooling system that includes a glycol water tank, advanced chillers, and sanitary centrifugal pumps for glycol water recycling. This design not only ensures optimal temperature control during fermentation but also minimizes energy consumption. The efficient cooling mechanism helps reduce operational costs and environmental impact, making it an ideal solution for breweries looking to maintain a cost-effective and sustainable brewing operation.
