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Cider brewing process involves several key steps including apple selecting, crushing, fermentation, bottling, and more. Utilizing the right cider brewing equipment can make this process faster and easier.apple crusher and hydraulic press, which helps extract juice from apples with minimal waste,Using apple cider fermenters with temperature control is crucial to maintaining optimal conditions for yeast activity. This helps achieve a consistent taste and aroma in your cider.cider fermentation tanks should be made of stainless steel to prevent corrosion from the acidic cider and make them easy to sanitize,apple cider brewing system is the ability to easily add fruits, spices, or hops during secondary fermentation. This allows you to create unique cider profiles and experiment with different flavors.