This SUS304 mini nano beer brewery equipment 300L is designed for the brewer who wants genuine commercial output from a genuinely small footprint. At 300 liters per batch — roughly six 50L kegs — it delivers enough beer to supply a taproom, brewpub, or small distribution base, while fitting into a back room, basement, or compact production unit.
Every product-contact surface is food-grade SUS304 stainless steel, mirror-polished to Ra ≤ 0.6 μm. Vessels are TIG argon-arc welded with full penetration and hydrostatically tested to 0.3 MPa, so the hygiene and pressure standards match large-scale brewery equipment rather than small-format compromises.
Electric heating comes standard, keeping installation simple: a suitable power supply, a potable water line, and a drain. No boiler room, no gas line modification, no site rebuild.
Configured as brewhouse-only or as a complete 300L mini brewery plant with fermenters, brite tanks, and glycol chiller — matched to your tap count and production rhythm.
| No. | Component | Description | Specification | Quantity |
1 | Grist Milling System | Stainless Steel Grist Miller | 100kg/h | 1 |
2 | Steam Generator | Steam Generator(Electric Type) | 26kg/h | 1 |
Automatic Water Softener | 26L/H | 1 | ||
3 | Brewhouse System | Mash/Brew Kettle | 3BBL | 1 |
Lauter Tun&Whirlpool Tank | 3BBL | 1 | ||
Sanitary Centrifugal Pump | 3T/H | 1 | ||
Hot Water Tank | 5BBL | 1 | ||
Hot Water pump | 3T/H | 1 | ||
Wort Grant | 5L | 1 | ||
Pipe Filter | Matched | 1 | ||
Sanitary Piping | Matched | 1 | ||
Valves and Fitting | Matched | 1 | ||
Work Platform | Matched | 1 | ||
Saccharimeter/Measuring Cylind | Matched | 1 | ||
Spent Grain Rake | Matched | 1 | ||
Plate Heat Exchanger | 3m2 | 1 | ||
Yeast Adding Tank | 3L | 1 | ||
4 | Fermenting system | Fermentation Tank/Unitank | 3BBL | 6 |
5 | Glycol Cooling System | Glycol water Tank | 6BBL | 1 |
Glycol Water Chill | 3HP | 1 | ||
Glycol water Pump | 2T/H | 1 | ||
PPR Glycol Water Pipeline | Matched | 1 | ||
6 | CIP System | Disinfection Tank | 50L | 1 |
Caustic Tank | 50L | 1 | ||
Cleaning Pump | 3T/H | 1 | ||
Sanitary Piping/Valves and Fitting | Matched | 1 | ||
Portable Trolly | Matched | 1 | ||
Control Cabinet | Digital Type | 1 | ||
7 | Control System | PID Control Cabinet(CE) | Assorted | 1 |
Premium Materials & Robust Construction:
Crafted from high-grade SUS304 food-grade stainless steel with a 3mm inner shell and 2mm outer shell. Features meticulous TIG welding for superior integrity and longevity. Interior surfaces are mirror polished (Ra 0.4um) for effortless cleaning and maintenance.
Optimized Temperature Control:
Equipped with specially designed heating and cooling jackets on both the conical bottom and cylindrical shell, ensuring precise temperature regulation and maximized heat exchange efficiency.
Rigorous Quality Assurance:
Each unit undergoes stringent testing, including a 12-hour air and water test for jackets and a 48-hour water test for tanks. All test records are meticulously documented for complete traceability.
High-End Components:
Electronic control systems incorporate premium components from international brands like Schneider and ABB, guaranteeing operational reliability and simplifying future after-sales support.
Customization Capability:
Designed to be customizable to perfectly align with specific brewing methods and beer types, capable of handling wort gravities up to 33 Plato.
Cost-Effectiveness:
Requires a significantly lower initial investment compared to larger commercial brewing systems, making craft brewing more accessible for new entrants.
Simplified Operations & Compliance:
Benefits from streamlined regulatory requirements compared to larger ventures, simplifying business setup and ongoing operation.
Enhanced Profitability & Market Feedback:
Facilitates direct-to-consumer sales, leading to higher profit margins and invaluable immediate feedback from consumers.
Exceptional Durability & Longevity:
Guaranteed by high-quality SUS304 material, robust construction, and meticulous welding, ensuring extended operational lifespan.
Reliability & Ease of Maintenance:
High-end electronic components ensure consistent performance, while the mirror-polished finish allows for effortless cleaning and upkeep.
Comprehensive Turnkey Solution:
ZPET offers a complete package including design, layout, material selection, installation, and ongoing service, providing a seamless setup experience.
Aspiring Entrepreneurs & Craft Beer Enthusiasts:
An ideal and accessible entry point for individuals passionate about establishing their own nano brewery.
Niche Market Specialization:
Enables the production of unique, specialized beers (e.g., seasonal, limited edition, or custom-flavored) that may not be viable for larger, volume-focused breweries.
Microbreweries with Direct Sales Focus:
Perfectly suited for microbreweries aiming to establish a strong local presence and leverage direct-to-consumer sales channels through their own taprooms, brewpubs, or local retail partnerships.
| Production Goal | Recommended Setup |
|---|---|
| Taproom, 4–6 taps | Brewhouse + 3 fermenters + 2 brite tanks + glycol chiller |
| Brewpub, 6–10 taps | Brewhouse + 5 fermenters + 4 brite tanks + glycol chiller + keg washer |
| Local distribution, multiple styles | Brewhouse + 7 fermenters + 5 brite tanks + chiller + keg washer |
Sizing rule of thumb: 3–5 fermentation tanks per brewhouse for ale-dominant production; 6–8 for lager-heavy menus, since cold conditioning takes longer.
Batch math: 300L per brew ≈ six 50L kegs. Two brews weekly yields about 12 kegs; three brews yields about 18 — enough for a busy brewpub with steady distribution.
Equipment ratio tip: keep one spare fermenter so a batch can condition while another is already on tap. This is the single most common reason small breweries run short of beer.
1.Full SUS304, No Material Compromises
Every product-contact surface is food-grade SUS304 — the same material standard used in large commercial breweries, not a small-format substitute.
2. Genuine Commercial Hygiene Standards
Mirror-polished interiors at Ra ≤ 0.6 μm, TIG full-penetration welds, and 100% hydrostatic pressure testing to 0.3 MPa.
3. Real Output From a Small Footprint
300L per batch in a layout that fits back rooms, basements, and compact units — no purpose-built brewhouse building needed.
4. Simple Site Requirements
Electric heating standard means no boiler room, no gas line modification, and no heavy permit process. Standard power, water, and drain are enough.
5. Single-Operator
Workflow Intuitive controls and a straightforward flow design let one trained brewer run a full brew day.
6. Sanitary Fittings Throughout
DIN / SMS / 3A tri-clamp connections and CIP-ready spray balls make cleaning fast and thorough between batches.
7. Scales With Your Growth
Add fermenters and brite tanks as demand rises, or step up to a 500L–1000L brewhouse using the same layout and workflow.
8. Export-Ready, Support-Backed
Crated for safe sea freight with installation guides, remote commissioning support, and recipe guidance from our engineering team.
1.Is the whole system really SUS304?
Yes — all product-contact surfaces are food-grade SUS304 stainless steel. SUS316L is available as an upgrade for highly acidic or aggressive beverages. External frames and non-contact parts use standard structural materials.
2. What does "mini nano" mean in terms of output?
300L per batch, about six 50L kegs. It's nano-scale in footprint but commercial in capability — enough to supply a taproom or small local distribution base.
3. Do I need a steam boiler?
No. Electric heating is standard and needs only a suitable power supply. A steam option is available if you prefer it or plan to scale up later.
4. What utilities are required?
Electrical supply (single or three-phase depending on configuration), a potable water line, and a drain. No gas connection required with electric heating.
5. How much floor space does it need?
The brewhouse typically occupies a footprint comparable to a small prep area, with fermenters and brite tanks sited separately. We provide a layout drawing matched to your room before shipping.
6. Can one person operate it?
Yes. The system is designed as a single-operator brewhouse. Typical brew days run 5–7 hours including cleaning.
7. How long does installation take?
Typically 1–2 days for plumbing and electrical connection, plus commissioning. We provide step-by-step guides and remote support.
8. What's the lead time?
25–30 working days for standard configurations. Custom builds or full turnkey packages may take 35–45 days.
9. What payment terms do you accept?
T/T (30% deposit, 70% before shipment), L/C at sight, and Alibaba Trade Assurance.
10. How is it shipped and what's included in a turnkey package?
Vessels are stretch-wrapped and secured in steel frames or plywood crates; a complete system fits in one 20' container. A turnkey package includes brewhouse, fermenters, brite tanks, glycol chiller, sanitary pump, piping, control panel, and keg washer.
