Product Introduction
ZPET Beer brewing equipment company offers a comprehensive turnkey 15BBL craft beer brewery solution equipment . Our services cover all aspects of project management, whether it's for a new build or a renovation. We provide a complete package that includes beer recipe development, project assessment, design, manufacturing, and installation & commissioning. The brewhouse can handle 4 to 10 brews, depending on the configuration chosen.
Our design and fabrication processes are customized to meet the specific requirements of our local customers. Our top priority is ensuring that every detail adheres to the project plan. Additionally, our micro beer brewing system is designed to be energy-efficient and cost-effective, resulting in lower energy consumption and material costs while maintaining the same beer output.
Product Advantage
1.Enhanced Wort Extract Efficiency
2. Reduced Energy Consumption and Material Usage
3. Efficient Steam System Design to Improve Heating Efficiency and Minimize Energy Loss
4. Optimized Piping Layout to Prevent Wort Aeration and Reduce Material Waste
5. Adjustable Cooker for Various Ingredients with Separate Buffer Tank
6. Catwalks or Piping Corridors for Easy Access
7. Cooling Unit for Current Needs and Future Expansion
8. Automation System with Production Record Printing and Recipe Storage
9. Comprehensive Packaging Line Design
Technical Parameters
1. Grains parts: Complete system for handling whole grains, including mill, transfer of malt, silo, hopper, etc.
2. Brewing Equipment: Two, three, four vessel brewhouse unit, with optional steam boiler including.
3. Cellar Setup: Fermenters, storage tanks, and BBT for fermenting various types of beer
4. Cooling System: Chiller connected to glycol tank for cooling, ice water tank, and plate cooler for wort cooling.
5. Cleaning system (CIP): Stationary CIP system for cleaning equipment.
6. Filtration Methods: Diatomite filtration, membrane filter, plate frame filtration, etc.
FAQ
1. Q: Which capacity are you looking for?
A: 50L---100L
2. Q: Which heating source does you need?electric or steam?
A: Electrical heating
3. Q: How many fermentation tank and bright beer tank does you need?
A: 2-6
4. Q: What is the size of your brewing building?
A: 2100 x800 x1750m
Product Introduction
ZPET Beer brewing equipment company offers a comprehensive turnkey 15BBL craft beer brewery solution equipment . Our services cover all aspects of project management, whether it's for a new build or a renovation. We provide a complete package that includes beer recipe development, project assessment, design, manufacturing, and installation & commissioning. The brewhouse can handle 4 to 10 brews, depending on the configuration chosen.
Our design and fabrication processes are customized to meet the specific requirements of our local customers. Our top priority is ensuring that every detail adheres to the project plan. Additionally, our micro beer brewing system is designed to be energy-efficient and cost-effective, resulting in lower energy consumption and material costs while maintaining the same beer output.
Product Advantage
1.Enhanced Wort Extract Efficiency
2. Reduced Energy Consumption and Material Usage
3. Efficient Steam System Design to Improve Heating Efficiency and Minimize Energy Loss
4. Optimized Piping Layout to Prevent Wort Aeration and Reduce Material Waste
5. Adjustable Cooker for Various Ingredients with Separate Buffer Tank
6. Catwalks or Piping Corridors for Easy Access
7. Cooling Unit for Current Needs and Future Expansion
8. Automation System with Production Record Printing and Recipe Storage
9. Comprehensive Packaging Line Design
Technical Parameters
1. Grains parts: Complete system for handling whole grains, including mill, transfer of malt, silo, hopper, etc.
2. Brewing Equipment: Two, three, four vessel brewhouse unit, with optional steam boiler including.
3. Cellar Setup: Fermenters, storage tanks, and BBT for fermenting various types of beer
4. Cooling System: Chiller connected to glycol tank for cooling, ice water tank, and plate cooler for wort cooling.
5. Cleaning system (CIP): Stationary CIP system for cleaning equipment.
6. Filtration Methods: Diatomite filtration, membrane filter, plate frame filtration, etc.
FAQ
1. Q: Which capacity are you looking for?
A: 50L---100L
2. Q: Which heating source does you need?electric or steam?
A: Electrical heating
3. Q: How many fermentation tank and bright beer tank does you need?
A: 2-6
4. Q: What is the size of your brewing building?
A: 2100 x800 x1750m